Vol. 9 No. 1 (2007)

DOI: https://doi.org/10.25100/iyc.v9i1

Published: 2007-01-08

Artículos de investigacion

influence of processing conditions on the physical characteristics of cassava doughs

Eduardo Rodríguez Sandoval, Gérard Cuvelier, Alejandro Fernández Quintero
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  • Páges : 7 -17 |
  • 121 | 24
DOI: https://doi.org/10.25100/iyc.v9i1.2491

integraed water resource management as a strategy for adaptation to climate change

Martha L. García González, Yesid Carvajal Escobar, Henry Jiménez
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  • Páges : 19 - 29 |
  • 3665 | 1783
DOI: https://doi.org/10.25100/iyc.v9i1.2492

a new thermal contrast for non-destructive thermographic testing of materials

Hernán D. Benítez, Clemente Ibarra Castanedo, Abdelhakim Bendada, Xavier Maldague, Humberto Loaiza, Eduardo Caicedo
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  • Páges : 31 - 44 |
  • 155 | 30
DOI: https://doi.org/10.25100/iyc.v9i1.2493

desing,assembling,and calibration of a photogoniometer for the colombian luminaries manufacturer roy alpha,inc

Alexander Arias Cuéllar, Joao L. Ealo Cuello, Eduardo Caicedo
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  • Páges : 45 - 56 |
  • 173 | 67
DOI: https://doi.org/10.25100/iyc.v9i1.2494
DOI: https://doi.org/10.25100/iyc.v9i1.2495