Economic, social and environmental potential of bioenergy technologies with CO2 capture in biorefineries
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Biorefineries are strategic actors in economic, social, and environmental aspects, which must consider energy transition policies and the objectives of a circular and sustainable economy. Despite its potential to reduce greenhouse gases, the impact of bioenergy technology in biorefineries linked to sugarcane must be evaluated and addressed to ensure its sustainable growth on the environment, biodiversity, water resources, and use from the earth. From the point of view of CO2 capture, Colombia has been advancing in policies for the implementation of carbon capture, use, and storage technology. The use of biogas from residual biomass opens a range of opportunities and challenges for the country. This review contributes to the implementation of bioenergy technologies with CO2 capture in biorefineries associated with sugarcane and could be useful to guide professionals in decision-making and future research on sustainable biorefineries.
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Accepted 2024-02-14
Published 2024-05-30
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